A Major Use Of Natural Food Additives In Food And Beverage Production Is As Flavoring Agents29/12/2022 Because the federal government does not regulate the majority of foods that are marketed as "natural," the phrase "natural" can be somewhat confusing. Can somebody explain what "Natural" on a food label implies then? The Food and Drug Association (FDA) does not object to the use of the word "natural" on the label if the food "does not contain added colour, artificial tastes, or synthetic chemicals." While some people might think that goods branded "Natural Food Additives" don't have any additives or preservatives, in reality, producers sometimes do so to preserve or enhance flavour. For meat and poultry products, the United States Department of Agriculture (USDA) does define "natural." The phrase "naturally raised" on a meat label denotes that the animal was not subjected to growth boosters, the majority of antibiotics, or animal byproducts. Additionally, "naturally grown" meat cannot be processed more than minimally or include any artificial substances. Read More https://cmiblogdailydose.blogspot.com/2022/12/natural-food-additives-are-used-in-wide.html
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