The practise of growing flowering and attractive plants for use in decorating, as well as a source of raw materials for the personal care, cosmetics, and pharmaceutical industries, is known as floriculture. Floriculture can be simply defined as the art and science of cultivating flowers to perfection. Worldwide, commercial floriculture is a field that involves more than 140 nations. Purple corn flower aids in boosting the immune system, which increases the body's resistance to viral and bacterial infection, while other flowers, like pot marigold, are used as a treatment for inflamed skin and stop the spread of infection. Additionally, the perfume of lavender soothes the neurological system, eases tension in the muscles, and acts as an antibacterial. Additionally, a number of fresh floral smells are recommended as a treatment for sleepiness, insomnia, and altered sleep patterns. Therefore, it is anticipated that the growth of floriculture will be boosted by these flowers and cut plants with therapeutic benefits. The study of growing and selling flowers and foliage plants is known as Floriculture or flower farming. Floriculture is the practise of growing blooming and ornamental plants for retail sale or for use as raw ingredients in the pharmaceutical, cosmetic, and cologne industries. Producing planting materials through seeds, cuttings, budding, and grafting are also included. Floriculture, to put it simply, is the science and art of producing flowers to their fullest potential. The professionals involved in this industry are known as floriculturists. In India, Floriculture is a traditional form of agriculture with enormous potential for helping small and marginal farmers establish lucrative side businesses. As living standards have improved and people's awareness of the need to live in an environmentally friendly environment has grown, there has been an increase in demand for floriculture products in both developed and developing nations worldwide. As a result, it has become a successful agricultural industry in India and around the world. Over the past ten years, floriculture production and trade have constantly increased. The Indian government designated floriculture a sunrise sector and gave it full export-oriented status. Cut flowers, pot plants, cut foliage, seeds, bulbs, tubers, rooted cuttings, and dried flowers or leaves make up the majority of the items produced by Floriculture. In the global cut flower trade, the rose, carnation, chrysanthemum, gerbera, gladiolus, orchid, anthurium, tulip, and lily are significant floricultural crops. Green buildings are used to cultivate crops used in floral design, such as gerberas and carnations. Chrysanthemum, roses, gaillardia, lily marygold, aster, tuberose, and other crops are grown in open fields. The total area covered by flower crops was 303 thousand hectares, per Horticulture Crops for 2018–19 figures. India has the second-largest total area under Floriculture in the world, only behind China. A total of 2910 thousand MT of flowers were produced, of which 647 thousand MT were cut flowers and 2263 thousand MT were loose flowers. The majority of India's floriculture exports are cut flowers, both fresh and dried. Karnataka is the top-producing state overall, with a total of 253,24 thousand tonnes. Kerala leads the world in floriculture in terms of area, cultivating flowers on over 53.26 thousand hectares. India's export of floricultural products is uninspiring despite a large and diverse production base. Numerous limitations, such as the absence of available air space on major carriers, are blamed for the poor performance. Numerous obstacles, such as high import tariffs, a lack of perishable carriers, higher freight rates, and inadequate refrigerated and transportation facilities, are affecting the Indian Floriculture industry. These obstacles are mainly related to the trade environment, infrastructure, and marketing issues.
0 Comments
Leave a Reply. |
Categories
All
|